Breakfast
Tested, loved, and easy to make your own
Easy Peel Hard Boiled EggsBy Tested and perfected in the Sur la Table kitchen
Sufganiyot: Pistachio Cream and Peanut Butter CreamBy Ari Laing
Breakfast BurritoBy KitchenAid
Scrambled Indian Breakfast Eggs (anda Bhurji)By Shubhra Ramineni
Instant Pot Mini Gruyere and Shallot FrittatasBy Rebecca White, A Pleasant Little Kitchen
Easy Morning Muffins with RaspberriesBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Orange-scented French Toast Strata with Candied Lemon ZestBy Recipe developed for Sur La Table’s Cooking Classes
Buckwheat CrepesBy Recipe developed for Sur La Table’s Cooking Classes