Cuisine
Tested, loved, and easy to make your own
Risotto Alla MilaneseBy KitchenAid
Sweet Potatoes on the GrillBy Eating Local:Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Madeleines with Honey-lavender Ice CreamBy Tested and perfected in the Sur la Table kitchen
No-bake Lemon Berry TartletsBy Recipe developed for Sur La Table’s Cooking Classes
Piadina with Squacquerone & Culatello Di ZibelloBy Sarah Entwistle, @supperbysarah_
Brined, Smoked and Grilled Pork Chops with Peach-bourbon Barbeque SauceBy Recipe developed for Sur La Table’s Cooking Classes
Croque MadameBy Recipe developed for Sur La Table’s Cooking Classes
Classic CrêpesBy Recipe developed for Sur La Table’s Cooking Classes