Desserts
Tested, loved, and easy to make your own
Bittersweet Chocolate Irish Whiskey CakeBy Tested and perfected in the Sur la Table kitchen
Easy Cream Cheese Pie DoughBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Apricot-cherry Almond CobblerBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Grilled Mango Dessert QuesadillasBy Michael Cohen
Peach-vanilla Bean Cobbler with Sugar Crunch LatticeBy The Art & Soul of Baking
Dulce De Leche Bread and Butter PuddingBy All-Clad
Vanilla Bean Crème BrûléeBy Tested and Perfected in the Sur La Table Kitchen
Chocolate Chip, Pecan & Oatmeal CookiesBy Breville