Desserts
Tested, loved, and easy to make your own
Triple Chocolate Walnut SquaresBy All-Clad & Carole Walter
Classic Crosshatch Peanut Butter CookiesBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Warm Cranberry Crumble TartBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Apple Cranberry Crumble PieBy Shoofly Pie Co. in Seattle, Washington
Pineapple Upside-down CakeletsBy Nordic Ware
Classic Southern Pecan PieBy Recipe developed for Sur La Table’s Cooking Classes
Chocolate Madeleine CookiesBy Recipe developed for Sur La Table’s Cooking Classes
Blueberry Crumble Ice CreamBy Bianca Dodson