Main Courses
Tested, loved, and easy to make your own
Carne Asada FajitasBy Tested and perfected in the Sur la Table kitchen
Easy Osso BucoBy Instant Pot
Ground Lamb Kebabs with Ginger and Mint Yogurt SauceBy Things Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Marie Simmons, photography by Ben Fink
Sous Vide Turkey Breast with Dark Meat Confit and GravyBy Sansaire
Salt Slab Shrimp with Asparagus and Honey-basil DressingBy Tested and perfected in the Sur la Table kitchen
Korean Beef Tacos with Sriracha SlawBy Instant Pot Miracle
Stir-fried Turkey in Lettuce WrapsBy Greenpan
Pork and Chive Dumplings with Sesame-soy Dipping SauceBy Tested and perfected in the Sur la Table kitchen