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Seasonal

Tested, loved, and easy to make your own

Cinnamon Rice Milk

Cinnamon Rice MilkBy Tested and perfected in the Sur La Table kitchen

Tuscan Bean and Pumpkin Soup

Tuscan Bean and Pumpkin SoupBy KitchenAid

Roasted Rainbow Carrots with Honey

Roasted Rainbow Carrots with HoneyBy Recipe developed for Sur La Table’s Cooking Classes

Asparagus Farro Salad with Mint and Artichokes

Asparagus Farro Salad with Mint and ArtichokesBy Martha Stewart’s Vegetables

Stuffed Vegetables with Couscous

Stuffed Vegetables with CouscousBy Lékué

Coconut-vegetable Curry with Cashews

Coconut-vegetable Curry with CashewsBy Tested and perfected in the Sur la Table kitchen

Pork and Chive Dumplings with Sesame-soy Dipping Sauce

Pork and Chive Dumplings with Sesame-soy Dipping SauceBy Tested and perfected in the Sur la Table kitchen

Hearty Vegetable Soup

Hearty Vegetable SoupBy Fagor